Landgasthof Adler
Tested by
travel expert
Ekaterina
travel expert
Ekaterina

Individual ratings for Landgasthof Adler
This authentic country inn is located right across from the church in the village of Ried, close to the entrance of the rugged Muota Valley
The three wood-panelled dining rooms are cosy and charming. While the restaurant makes sparse use of decorative elements, hostess Paula Jann has a knack for placing them to advantage.
The restaurant is spread across three wooden rooms, and even has a smoking lounge as well as two simple rooms just in case the evening drags on longer than expected.
Straightforward seasonal cuisine using regional products. After the end of the game season, the cuisine of Daniel Jann will tempt you with creek trout from the Muota (starting in April).
Well-appointed wine list.
Paula Jann takes excellent care of her guests, and will gladly help them with their menu choices – ensuring that everyone is happy.
Landgasthof Adler Restaurant, Ried (Muotathal)
Price range
The poached trout is a dream! During the fishing season, the trout served here comes straight from the Muota River.
The restaurant has become a victim of its own success, being fully booked far in advance during the game season.
Location: Ried (Muotathal) | Central Switzerland
Landgasthof Adler
Kapellmatt 1 · 6436 Ried (Muotathal)
Phone +41 41 830 11 37
