Schäferstube
Tested by
travel expert
Joanna
travel expert
Joanna
Individual ratings for Schäferstube
In the village centre, on the left bank of the river, in the basement of the romantic "Julen" hotel (separate entrance).
Everything about this neat wooden Valais house is authentic! Walls out of plumb, old spruce wood anywhere you look, a nice open fireplace, and genial hospitality. Pleasant and cosy alpine mountain idyll.
Small, tube-shaped cellar restaurant with plenty of wood elements. Guest dine at rustic, wooden tables.
On our latest visit, we were enthralled by the lamb entrecôte in a hay crust, served with spicy black pepper sauce. CHF 46.00 per person. As a starter, we always like to sample the raclette. A small plate sells for CHF 09:00, though we rarely leave it at one.
The short wine list focuses on specialities from the Valais.
Friendly, attentive, and swift.
Schäferstube Restaurant, Zermatt
Price range
If you like eating lamb, you will be on cloud nine here. Rustic and cosy, the "Schäferstübli" is a lucky find.
During the high season, tables get reserved two or three times per night.
Location: Zermatt | Valais
Schäferstube
Riedstrasse 2 · 3920 Zermatt
Phone +41 27 966 76 05