Tim Raue
Individual ratings for Tim Raue
In the heart of the colourful art gallery scene around Checkpoint Charlie in the Kreuzberg district.
Minimalist ambience, large windows overlooking busy Rudi-Dutschke-Strasse and trash on the wall – the provocative Italian "Still Life" paining by Harald Hermann.
Loft-like dining room, "The KRUG Table" – a heavy oak table next to the kitchen seating ten, private dining room, and bar in the basement.
Creative pan-Asian cuisine, awarded two Michelin stars. The three-course lunch menu at a rate of 38.00 euros is an attractive bargain.
If you are a wine aficionado, your eyes will light up! Marie-Anne Raue has compiled an extraordinary wine list including 1,200 vintages and dotted with rarities.
Marked by silent perfection. Head waiter André Macionga confidently governs the young wait staff.
Tim Raue Restaurant, Berlin
Price range
Culinary innovativeness at work: Tim Raue has dispensed with side dishes such as bread, rice or pasta. We would have no trouble coming back for more of his light fare several times a week.
The small tables and the tight seating arrangement need some getting used to in a gourmet restaurant.
Location: Berlin | Berlin
Tim Raue
Rudi-Dutschke-Strasse 26 · 10969 Berlin
Phone +49 30 25937930