Bistrot Benoit

Tested by
travel expert
Joanna

Individual ratings for Bistrot Benoit

Location
Located in the 4th Arrondissement in a little side street called "Rue Saint Martin" just off the "Rue de Rivoli," the nearest underground station being "Hôtel de Ville."
Ambience
Traditional and charming, its interior furnished in the classical brasserie-style – you feel as if time had stopped here.
Infrastructure
Beyond the nostalgic bar in the entrance area, small tables grouped close together and elegantly laid are spread across the venue's three rooms: "Bar," "Centrale" and "Dantin."
Culinary
Traditional French cuisine, distinguished by one Michelin star. Be sure to try these dishes: Fillet of sole "Nantua," and the "Profiteroles Benoit" with warm chocolate sauce and the fluffy custard slice!
Wine List
Well appointed wine list with about 350 vintages.
Service
Very professional: attentive and friendly in both English and French.

Bistrot Benoit Restaurant, Paris

Benoit – an authentic and classical bistro with very good French cuisine, honoured with one Michelin star. This Parisian institution (founded in 1912 by master butcher Benoit Matray) has been taken over by Alain Ducasse in 2005, whose excellent reputation guarantees high quality. Nostalgics and those who love classic French cuisine will be richly rewarded here and dine like kings. Open: 7 days a week
Price range €€
We love the "Nantua" fillet of sole and the classical interior – très Parisien!
Tables are very close to one another. While this may be a great lunch-time arrangement, the pampered visitor expects a bit more breathing space come dinner time.

Location: Paris | Paris

Bistrot Benoit
20 Rue Saint Martin · 75004 Paris
Phone +33 1 42 72 25 76

benoit-paris.com
restaurant.benoit@wanadoo.fr

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